Torréfaction: Wines exhibiting torréfaction show a roasted aroma or flavor, not unlike roasted coffee beans. Torréfaction is literally the process by which coffee, cocoa and other beans are roasted.
烘培：具有烘焙味的葡萄酒会展现出烘烤的香味或味道，类似于烘培咖啡豆的味道。烘培的字面意思是咖啡豆、可可和其他豆类烘烤的过程。
